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Oregano

Lemon Drizzle Cupcakes with Oregano

February 18, 2016 by farmerswifeandmummy Leave a Comment

Following on from my last two recipes, using Schwartz herbs-Peppercorn Sauce and Olive and Oregano Savoury Scones, I decided to add some oregano to some lemon drizzle cupcakes. Feeding hungry farmers means we go through an awful lot of cake and, having not been shopping (and it being half term), we had none in so … [Read more…]

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Posted in: Recipes Tagged: baking, Cakes, Herbs, lemon drizzle, Oregano

Olive and Oregano Savoury Scones

February 17, 2016 by farmerswifeandmummy Leave a Comment

I love olives and oregano together. They remind me of sunny days and I have been meaning to make some savoury scones for ages. These scones are really light. They didn’t rise as much as I would have liked but I think it was down to over kneading. They still tasted delicious. You will need: … [Read more…]

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Posted in: Recipes Tagged: baking, family food, olives, Oregano, scones

Perfect Peppercorn Sauce

February 17, 2016 by farmerswifeandmummy 1 Comment

You know Hubster is a big beef fan. Pepper sauce can be seen as a bit passé now but honestly? We love it here and not just on steak. It is equally delicious as a sauce for pasta. I know. Who knew? Now you can buy it already done in a packet and just add … [Read more…]

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Posted in: Recipes Tagged: Bay Leaves, Beef, Herbs, Oregano, Schwartz

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