We have always enjoyed Mornflake oats as a family but, since a visit to one of their oat fields and their factory last summer, I feel like I really am invested with them. They too are a Cheshire business and, we Cheshire businesses need to stick together-especially where farming is concerned. Indeed, two of Cheshire’s…
This week is British Pie Week and, as a Brit (from Wigan, the capital of pies), I really think this is a dish we should celebrate for its uniqueness. Other cultures and cuisines have their own varieties-think samosas and empanadas but there is something about the great British pie that just makes you feel all…
We are all aware of the advantages of a good, healthy breakfast. It really is a meal to set you up for the day. For children, breakfast is important because it helps fuel their brains for the many things they have to learn on a daily basis-both socially and educationally. As a…
We all eat to much salt and sugar. It is in the headlines every day. As a mum, it worries me on a daily basis. I watch the amount of sugar and salt Boo eats regularly and try and stick to fruit as the most sugar she eats. However she is three so ‘choc’ does…