Home cooked recipes from a Farmhouse kitchen
As a mother, I feel as if I spend my whole life trying to make my family happy. If they are happy, I am happy and one of the best ways to make them happy is to cook nice meals that they enjoy to eat. The way to a man’s heart may well be through…
It seems like everyone loves gin these days and you literally cannot call yourself a country lady without loving it. I am not going to lie, while I had drunk gin before I had children, I was more of a vodka girl but, a friend of mine introduced me to large bell gin glasses which…
Close your eyes, take a bite, and spend your summer travelling with my healthy kitchen. As soon as the summer sun peeps out from behind the clouds, our Facebook feed is clogged full of people going on the summer holidays. If, like me, you can’t get away because of running your own business, you…
With the #oats feed on Instagram approaching one million snaps of tempting bowls of porridge decorated with colourful, beautifully chopped fruit, dollops of peanut butter and even a chunk or two of chocolate, it’s easy to see why oats have gained in popularity and why it is the latest ‘in’ healthy breakfast. But what makes…
I’ve not published a recipe in a while. To be honest, I wasn’t too sure that people liked to read them but I made this chilled soup this week and I had to share it. I love soup. All year round. If I am trying to watch what I eat, it is a great way…
Spring can mean only one thing in many homes-outdoor entertaining and barbecues. Who can resist that warm, charred smell of food roasting on hot coals and the last warm rays of sun beaming down on you as you eat. Families and friends come together to enjoy al fresco food meals and make a drink or…
What better time of year to refresh your baking equipment than Easter. Whether it’s whipping up chocolate nest cakes with the kids or a full-on simnel masterpiece, you won’t go wrong with the latest special buys from Aldi. Hitting stores and online on April 13th, 2017, you’ll find everything you need without breaking the bank…
We love pancakes all year round here. They are a great, quick dessert or snack at any time of the day and a lovely treat. Thankfully, having chickens, we always have a glut of eggs so the are also a good idea for using eggs up. So here are our five favourite pancake fillings. 1….
We love British food here and ae keen to champion all food types and producers for the bigger picture of supporting British farms and farmers so when British Leeks got in contact to help promote the humble leek, I couldn’t say no. We actually tried a recipe from their brilliant, ideas filled recipes a couple…
Late last year, I received a very exciting email from Organix asking me to be part of their blogger team in 2017 and take part in my very own Organix No Junk Journey. As a mother, I am always looking at ways to help my children (and myself) eat more healthily so of course I…